Explore recipes from our community
This is a Cretan one-pot stew of chicken, pink beans, black-eyed peas, green beans, and cabbage cooked down in a tomato and oregano sauce. It's filling and gently flavoured, the kind of dish that uses whatever the garden and pantry have on offer. It's eaten as a main meal, and improves the next day once the flavours have had time to settle. #cretan #mediterranean #chicken #legumes #one-pot #weeknight dinner
A simple Greek soup made with lentils, tomatoes, garlic, and basil. It's earthy and filling, with the tomatoes giving it a gentle acidity. This is everyday home cooking, good for a weeknight dinner or a light lunch. #greek #lentils #soup #vegetarian #weeknight #healthy
A satisfying, no-fuss meal for one, this juicy beef patty is seasoned with a whisper of chilli heat and nestled on golden, crisp-edged ciabatta. The thyme potato wedges emerge from the oven fragrant with earthy herbs and roasted garlic, their outsides crackling and their insides fluffy. Perfect for a weeknight treat when you want something hearty and homemade without the fuss. #beef #burger #potato #dairy-free #weeknight #comfort food
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