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Koukia me horta is a Cretan breakfast of boiled broad beans and chicory greens dressed with olive oil and lemon. The greens are slightly bitter, the beans earthy and soft, and the feta and bread round it out into a filling morning meal. It's the kind of simple, no-fuss dish that has been eaten in Cretan households for generations. #greek #cretan #breakfast #broadbeans #mediterranean #vegetarian
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