Καρδόνι

Eco-Friendly Synthesis of Extract-Mediated Nickel Oxide Nanoparticles for Antibacterial and Catalytic Wastewater Applications: Experimental and Molecular Docking Evidence.

Bioinorganic chemistry and applications · 2026 · PMID 42369166

Guaiane-type sesquiterpenes from Carciofo Bianco di Pertosa, a cultivar of Cynara cardunculus subsp. scolymus (L.), leaf: Isolation and evaluation of tyrosinase inhibitory activity.

Fitoterapia · 2026 Jun · PMID 42036078

Combined herbicidal effects of Cynara scolymus and Papaver rhoeas on weed control through phytochemical analysis.

Scientific reports · 2026 Feb 25 · PMID 41741526

Antimicrobial Profile of Moldovan L.: Insights into Its Natural Antibiotic Potential.

Antibiotics (Basel, Switzerland) · 2025 Dec 12 · PMID 41463760

Polyphenolic composition, genetic profile and in vitro antioxidant and cytotoxic activities of artichoke varieties "Strunjanska articoka", "Romanesco" and "Violetto di Romagna".

Scientific reports · 2025 Nov 27 · PMID 41309780

A Phytochemical and Biological Characterization of L. subsp. Cultivar "Carciofo di Procida", a Traditional Italian Agri-Food Product (PAT) of the Campania Region.

Molecules (Basel, Switzerland) · 2025 Aug 05 · PMID 40807457

Phytochemical Profiling of Residual Leaves from an Alpine Landrace of Globe Artichoke ( L.).

Molecules (Basel, Switzerland) · 2025 Jun 19 · PMID 40572612

The effects of a novel nutraceutical combination on low-density lipoprotein cholesterol and other markers of cardiometabolic health in adults with hypercholesterolaemia: A randomised double-blind placebo-controlled trial.

Atherosclerosis · 2025 Apr · PMID 40147213

Phenolic characterization and nutraceutical evaluation of by-products from different globe artichoke cultivars.

Journal of the science of food and agriculture · 2025 Jul · PMID 40119604

In-Depth LC-ESI/HRMS-Guided Phytochemical Analysis and Antioxidant Activity Analysis of Eco-Sustainable Extracts of (Carciofo di Paestum PGI) Leaves.

Plants (Basel, Switzerland) · 2024 Dec 23 · PMID 39771290

A systematic review on L.: bioactive compounds, nutritional properties and food-industry applications of a sustainable food.

Natural product research · 2025 Nov · PMID 39488850

Investigation of antibacterial and anticancer activities of biosynthesized metal-doped and undoped zinc oxide nanoparticles.

Biotechnology and applied biochemistry · 2025 Jun · PMID 39462852

Chemical Profiling and Evaluation of Antioxidant Activity of Artichoke ( var. ) Leaf By-Products' Extracts Obtained with Green Extraction Techniques.

Molecules (Basel, Switzerland) · 2024 Oct 11 · PMID 39459185

De Novo Genome Assembly and Phylogenetic Analysis of .

Genes · 2024 Sep 27 · PMID 39457393

Phytochemical content, antioxidant, and anti-inflammatory activities of Morrocan Cynara cardunculus L. var. ferocissima leaf methanolic extract.

Plant foods for human nutrition (Dordrecht, Netherlands) · 2024 Dec · PMID 39254771

Agroprospecting of Biowastes: Globe Artichoke ( L. Cultivar , Asteraceae) as Potential Source of Bioactive Compounds.

Molecules (Basel, Switzerland) · 2024 Aug 22 · PMID 39203039

Chinese Artichoke ( Bunge): The Nutritional Profile, Bioactive Profile and Food Applications-A Review.

Molecules (Basel, Switzerland) · 2024 Jul 26 · PMID 39124930

A new methodology for a rapid and high-throughput comparison of molecular profiles and biological activity of phytoextracts.

Biotechnology and bioengineering · 2024 Oct · PMID 38760962

Characterization and Future Distribution Prospects of "" Landrace for Its In Situ Conservation.

Plants (Basel, Switzerland) · 2024 Feb 28 · PMID 38475530

Bioactive Compounds from Artichoke and Application Potential.

Food technology and biotechnology · 2023 Sep · PMID 38022879

Phenolic-Rich Extracts from Artichoke By-Products Promote Apoptosis in Human Colorectal Cancer Cell Lines.

Nutrients · 2026 Jun 25 · PMID 42451081

Advanced Green Extraction Methods for Valorising Artichoke Waste: Bioactive Composition, Stabilisation, and Implications for Nutrition and Disease Prevention.

Foods (Basel, Switzerland) · 2026 Jun 06 · PMID 42354016

Cynarin alleviates apical periodontitis by inhibiting macrophage M1 polarization the PGC1α/ROS signaling axis.

Food & function · 2026 Jun 22 · PMID 42132631

Polymer encapsulation of Cynara Scolymus L. extract using supercritical fluid expansion into an aqueous solution (ESSAS): Optimization of conditions, identification of compounds using LC-HRMS, and investigation of antioxidant properties.

Food chemistry · 2026 Jan 01 · PMID 41308497

New association of milk thistle and artichoke extracts enhances egg quality in caged-laying hens.

Frontiers in veterinary science · 2025 · PMID 41221216

Functional Foods in Gastrointestinal Health: The Role of Moringa, Artichoke, and Welsh Onion in Managing Diarrhea.

Neurogastroenterology and motility · 2025 Oct · PMID 40318110

Valorization of Artichoke Bracts in Pasta Enrichment: Impact on Nutritional, Technological, Antioxidant, and Sensorial Properties.

Antioxidants (Basel, Switzerland) · 2025 Apr 16 · PMID 40298835

Development, Characterization, and Exploitation in Food Systems of Functional Ingredients Obtained from Artichoke By-Products Phenolic Extracts.

Molecules (Basel, Switzerland) · 2025 Mar 28 · PMID 40286133

Effects of artichoke (Cynara scolymus) polyphenolic extract on growth, antioxidants and some immune parameters in common carp (Cyprinus carpio).

BMC veterinary research · 2025 Mar 17 · PMID 40098136

The Role of Extracts of Edible Parts and Production Wastes of Globe Artichoke ( L. var. (L.)) in Counteracting Oxidative Stress.

Antioxidants (Basel, Switzerland) · 2025 Jan 20 · PMID 39857450

Extraction and Characterization of Artichoke ( L.) Solid Waste from the Industrial Processing of Fresh-Cut Products for Nutraceutical Use.

Foods (Basel, Switzerland) · 2024 Dec 25 · PMID 39796303

Effects of L. Bract Extract on Lipid Metabolism Disorders Through Modulation of HMG-CoA Reductase, Apo A-1, PCSK-9, p-AMPK, SREBP-2, and CYP2E1 Expression.

Metabolites · 2024 Dec 23 · PMID 39728509

Fast, sensitive, and sustainable colorimetric detection of chlorogenic acid in artichoke waste material.

Food chemistry · 2025 Jan 15 · PMID 39366092

Spotlight on Secondary Metabolites Produced by an Early-Flowering Apulian Artichoke Ecotype Sanitized from Virus Infection by Meristem-Tip-Culture and Thermotherapy.

Antioxidants (Basel, Switzerland) · 2024 Jul 16 · PMID 39061920

Exploring Neuroprotective Potential of Bioactive Compounds Obtained from Artichoke By-Products by Pressurized Liquid Extraction via Response Surface Methodology.

International journal of molecular sciences · 2026 Apr 30 · PMID 42123634

Metabolomic study of Cynara cardunculus L. growing at different altitudes reveals the flowering stage as the balsamic time.

BMC plant biology · 2026 Apr 29 · PMID 42056869

subsp. (Wild Artichoke) Extract: Antimicrobial Activity and Cytotoxicity, Apoptosis Induction, and Chemosensitization in Colon Cancer Cells.

Biology · 2026 Mar 15 · PMID 41892235

Valorisation of wild cardoon leaf by-product: Extraction, bioactive compounds, antioxidant activity and nanoformulation.

Food chemistry · 2026 Apr 30 · PMID 41740379

Unravelling the molecular mechanisms of vegetative-to-reproductive transition in Cynara cardunculus by RNA-Seq analysis.

Plant molecular biology · 2026 Jan 31 · PMID 41619051

Artichoke Extract Ameliorates CCl4-Induced Hepatocellular Carcinoma in Albino Rats by Regulating the Phosphatidylinositol 3-kinase/serine-threonine Protein Kinase Pathway.

Anti-cancer agents in medicinal chemistry · 2026 Jan 07 · PMID 41510726

The Anti-Angiogenic Effect of L. subsp. Waste Product.

Foods (Basel, Switzerland) · 2025 Jul 29 · PMID 40807592

Exploring the Cardiovascular Potential of Artichoke-A Comprehensive Review.

Biology · 2025 Apr 10 · PMID 40282262

Antibacterial properties of Moringa oleifera, Cynara scolymus and Allium fistulosum leaf extracts: molecular docking insights into quercetin's mechanism of action.

Journal of the science of food and agriculture · 2025 Jul · PMID 40145382

The bioaccessibility of phenolic compounds, nutritional quality, and textural properties of gluten-free muffins enriched with artichoke leaves and green lentil protein isolate.

Journal of food science · 2025 Jan · PMID 39828403

Effects of Green Extraction Methods on Antioxidant and Antimicrobial Properties of Artichoke ( L.) Leaves.

Food technology and biotechnology · 2024 Sep · PMID 39497688

Guaianolide Sesquiterpene Lactones from Globe Artichoke ( L.) Induce Nrf2-Associated Antioxidant Signaling.

Biomedicines · 2026 Jul 16 · PMID 42512062

Extract-Inulin Feed Additive Improves Intestinal Function and Growth in Weaned Piglets.

Animals : an open access journal from MDPI · 2026 Jul 21 · PMID 42511126

Investigating the stereological and oxidative stress effects of hydroalcoholic extracts of L. and pioglitazone on diabetic rat ovary.

Zygote (Cambridge, England) · 2026 Jun · PMID 42312340

Cardoon cell cultures as a biofactory for extracellular vesicles with antisteatotic activity in an in vitro model of non-alcoholic fatty liver disease.

Food research international (Ottawa, Ont.) · 2026 Mar 31 · PMID 41703857

Nutritionally Improved Gluten-Free Breads Fortified with Soluble Fiber and Bioactive Compounds from Artichoke and Broccoli By-Products.

Molecules (Basel, Switzerland) · 2026 Jan 01 · PMID 41515446

Hepatoprotective potential of solvent-derived artichoke leaf extracts against cyclophosphamideinduced liver injury in rat model.

Polish journal of veterinary sciences · 2025 · PMID 41416592

Artichoke leaf extract reduces steatosis and decreases liver size in prebariatric patients: A randomized placebo-controlled pilot trial-The "SteatoChoke-Study".

Journal of clinical lipidology · 2026 Jan · PMID 41274796

Hepatoprotective effects of silibinin and chlorogenic acid standardised extract to alleviate the fatty liver syndrome and improve blood indices in caged-laying hens after the peak of production.

Veterinary and animal science · 2025 Dec · PMID 41210489

Therapeutic Potential of Extract and in Alleviating Diabetes-Induced Male Reproductive Dysfunction.

International journal of endocrinology · 2025 · PMID 41158715

Valorization of artichoke processing by-products via production of oligosaccharide-enriched extracts optimized by artificial neural networks.

International journal of biological macromolecules · 2026 Jun · PMID 42049106

Protective Role of L. var. Against Oxidative Stress and Corneal Dysfunction in High Glucose-Damaged Human Corneal Epithelial Cells.

Frontiers in bioscience (Landmark edition) · 2025 Aug 30 · PMID 40917068

Evaluation of the Biological Properties and Antibacterial Activities of the Natural Food Supplement "Epavin" for Liver Detoxification and Protection.

Foods (Basel, Switzerland) · 2025 Jul 24 · PMID 40807535

Green Extraction of Phenolic Compounds from Artichoke By-Products: Pilot-Scale Comparison of Ultrasound, Microwave, and Combined Methods with Pectinase Pre-Treatment.

Antioxidants (Basel, Switzerland) · 2025 Mar 31 · PMID 40298659